Norwegian Aqua 2025 is a strategic initiative launched by the Norwegian government in 2015. It aims to develop Norway’s aquaculture industry into the world’s most sustainable and competitive by 2025.
The initiative focuses on four key areas: innovation, sustainability, competitiveness, and growth. Innovation is crucial for developing new technologies and practices that will improve the sustainability and efficiency of aquaculture. Sustainability is equally important, as it ensures that aquaculture is conducted in a way that minimizes environmental impact and preserves marine resources for future generations. Competitiveness is essential for ensuring that the Norwegian aquaculture industry can compete successfully in global markets. Finally, growth is necessary to meet the increasing global demand for seafood.
